Getting comfortable making this cream is essential if you are new to the world of vegan desserts. You can make it thick, like a clotted cream or thin it and create something similar to a crème anglaise. Just adjust the amount of liquid to suit your needs.
Use cashew cream as a layer in parfaits or served over your favorite fruits once sweetened. I think this cashew cream recipe is unbeatable when paired with apple strudel or lathered on a vegan scone with a bit of jam! Of course, this recipe is also the
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