Baked Potato Fries and Tangy Ketchup

The quality of these potato fries is simply outstanding…and that is saying something from a past potato fries addict. I do not use any oil in the preparation of the potatoes or ketchup, which makes this recipe something to try.  The tangy ketchup is a perfect match for the potatoes.  Enjoy as a snack or side dish for some burgers maybe.  Yield:  makes enough for 4-6

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